Sora Farm

Small scale farm and bakery on beautiful Gabriola Island

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Our Mission

Our mission is to prove healthy food can be delicious and fun!

About

Vegetable

We grow our vegetable without pesticides or herbicides. We grow them with natural compost and lots of love!

Whole grain sourdough bread

Naturally fermented spelt & rye bread.

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Koji products and workshops

Koji is amazing fungi to make our food delicious and digestible. Let’s have fun making and eating.

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News

  • Sora Farm Newsletter-Vol. 76

    We bought 3 wasabi plants three years ago. We left them in pots outside and deer ate them. Wasabi is spicy. We thought deer would not like them… The following year, we saw one of them had a little shoot so we transplanted it in our garden. Last summer it was crushed by a huge…

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  • YouTube link

    We are sorry the original link to the YouTube film on our Newsletter Vol.75 was not working. It has been fixed. We are putting the link here, too. Enjoy!

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Photo gallery