We are back in Canada with beautiful memories of Japan.
We visited some nice bakeries and attended a rice bread baking class.
And we bought a bread scoring lame. We are ready for another year of baking!
We are at Vancouver airport now, waiting for a connecting flight to Nanaimo.
We will be back to AGI market on Saturday, January 31 with our whole grain sourdough bread and maybe some green veggies, if any of them survived.
We will not take any pre-orders this week so please come early to the market. From next week, we will take orders as usual.
Thank you for your continuing support and encouragement, and we look forward to seeing you again soon!
Have a wonderful week!
Sora Farm 